Answer: a barbeque smoker is a special type of grill that uses special elements to enhance the flavor of foods. Specifically, it combines liquid moisture, wood scent (lack of oxygen to the wood makes it smoke instead of burn), and, of course heat to cook the food.
An example of popular bbq smokers is the Bradley smoker. This bbq smoker is one of a kind. This grill actually regulates and monitors the amount of smoke available to heat your food using its own generator. Unlike electric smokers, as well as other smokers, you don't have to worry about dealing with the quality of the smoke. The Bradley smoker produces ¨fresh¨ and healthy smoke for up to 8 hours without having to tend to it. It comes in two levels - burning hot smoke or slow roast. Smoker grills are special in that they specializing in enhancing flavor instead of concentrating on cooking efficiently (although it does that too). Your barbecue will be greatly improved.
Brinkmann smokers are another example of bbq smokers.
These smoker grills are popular for cooking large amounts of food, up to 75 pounds on the Brinkmann Gas Grill Deluxe. Not even the favorite Weber Grill can handle this much! Brinkmann smokers also include shelves to store your paprika and bbq sauces, or perhaps turn it into a mini barbecue library by stashing away your favorite recipes. These smokers are one of a kind and top of the line with its features. Chrome grills and fancy porcelain decorate this bbq smoker.
Settle for second best by purchasing an electric smoker. Electric smokers provide the same great taste. Smoker grills are for the enthusiast - want to cook mass amounts of good for a large crowd, or simply for your 23 cousins? Take out your recipes, turn on your Bradley smoker or Brinkmann smoker, and get started today
[http://a1-bbq-grills.com]
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